Japanese Shore Crab   (Hemigrapsus sanguineus)

Photo credit: Copyright Koyou Crab Information, Korea
Credit: This web page was first developed by Jessica D. Sharon.

DESCRIPTION

The Japanese shore crab’s identifiable features are a small hard bubble at the crux of its claws; three spines along each side of its shell (carapace), as opposed the similar-looking green crab which has five; and a light-and-dark banding pattern on its legs. The crabs grow to about the size of a silver dollar. 

The crabs inhabit the rocky intertidal zone — between the high tide line and about  one or two feet below low tide. They are omnivorous, eating macroalgae, salt marsh grass, and small invertebrates such as amphipods, gastropods, bivalves, barnacles and polychaetes. To the south, the crabs’ diet consists of mussels, clams, periwinkles and the European Green Crab (the latter two are also non-native species). The crab is able to reproduce several times a year. Whether the crab will have similar dietary preferences or be able to reproduce as frequently in Maine’s colder climate remains to be seen.  

Size and Features: 2-3 inches, total width; carapace with three spines on each side

Habitat: Intertidal, rocky areas having cobble bottoms

Physical Appearance: Light and dark bands along its legs; red spots on its claws; and a body color ranging from pink to green to brown and even purple, depending on where it is found

Seasonal Appearance: Early spring to late fall

Behavior: Aggregate under rocks; not overly aggressive (Neils Hobbs, Department of Biological Sciences at the University of Rhode Island.)

Photo credit: Professor Larry Harris, University of New Hampshire

(Source: 1. Japanese Shore Crab, Department of Marine Resource, http://www.state.me.us/dmr/rm/asian_shore_crab.htm  2. Creature Feature: Japanese Shore Crab; The Bay's Uninvited Guest, by Mac Richardson, Save the Bay, http://www.savebay.org/aboutus/winter_01/html/creature_feature.htm

IMPACTS

The Japanese Shore Crab is slowly overtaking the habitat of native crabs, such as green crabs and mud crabs.  This tiny invader is becoming more dominant while the numbers of resident crabs slowly decline.  This is due, in part, because it is an opportunistic omnivore; essentially eating anything that it's offered. An omnivore with an appetite for young clams, scallops, oysters, algae, fish larvae, and many other species, these crabs may well pose a threat to New England ecosystems and aquaculture operations. This new competition in the food chain is leaving many other species struggling.  Although the total impact of this species is not yet know, many are questioning whether or not there could be a link between the recent collapse of the lobster population in Long Island Sound, Maine.  Others are concerned that perhaps there's a connection between the rise of the Japanese crab and the decline of the blue crab populations in the Chesapeake Bay. 
 

(Source: 1. Tiny Invader Becomes a Bully in Local Waters, June 10, 2001, by John McQuiston, The New York Times http://www.seagrant.sunysb.edu/MediaArticles/NYT-ANS061001.htm ; 2. A Quick Guide to Marine Bioinvaders, MIT Sea Grant College Program, http://web.mit.edu/seagrant/bioinvade/japcrab.html)

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ORIGIN
Japanese Shore Crab was first identified on American shores in New Jersey in 1988.  It's since made its way as far north as Portland, Maine, and as far south as North Carolina. The crab is indigenous to waters from southern Russia to Hong Kong The Japanese shore crab is invading Long Island Sound and crowding out native species, according to marine biologists. 

(Source: 1. Japanese Shore Crab, Department of Marine Resource, http://www.state.me.us/dmr/rm/asian_shore_crab.htm

DISTRIBUTION
Link to Nonindigenous Crustaceans in the United States Distribution Map (Florida Caribbean Science Center) Link
    http://www.fcsc.usgs.gov/posters/Nonindigenous_Crustaceans/nonindigenous_crustaceans.html

a_great_lakes.gif (13712 bytes)

Crustaceans
(Focus on the Great Lakes)
1999
Link
Presented by Amy J. Benson and Pam L. Fuller
U.S.Geological Survey, Biological Resources Division
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Control  Japanese Shore Crab

While there are not yet chemical and biological methods to control this species, there are many suggestions that can be followed in order to work towards eradication.  Suggestions include establishing a database of current status of invasive species, monitoring changes in "residency" of existing invasive species populations, increasing public awareness, monitoring ballast water discharge from freighters, and sending posters and fact sheets to parks, beaches, or recreation areas.

Each person plays an important role in preventing the introduction of non-native species, Here are some suggestions on how you can help:.

  • Don't transport plants and animals when you travel or move without checking with local authorities.
  • Never release pets, aquarium plants or animals or non-native plants into the wild.
  • Plant only native plants on your property.
  • Be familiar with the pathways through which non-native species can enter our lands and waters and do your part to stop their accidental release or movement.
  • Report any sitings of known or suspected invasive species to your state natural resource agency. A record of these sitings is necessary to determine the distribution of these species and monitor their effect.


(Source: 1. Three new Exotic Species of the Chesapeake and Coastal Regions, Maryland Recreational Fisheries, http://www.dnr.state.md.us/fisheries/recreational/articles/3exoticspp.html

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Credit & Org: Team Benthos, Department of Marine Sciences, University of Connecticut
(Japanese Shore Crab)

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Credit & Org: Office of Marine Programs, Univ. of Rhode Island (Japanese Shore Crab)
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Japanese Shore Crab, Asian Shore Crab: University of Rhode Island's Office of Marine Programs
    http://omp.gso.uri.edu/doee/biota/invasive/1.htm
This site provide a brief information about Japanese Shore Crab.

Save the Bay (Japanese Shore Crab): The Bay's Uninvited Guest, by Mac Richardson, Save the Bay 
    http://www.savebay.org/aboutus/winter_01/html/creature_feature.htm
This site provides scientific information about the the Japanese Shore Crab from researchers who live in affected areas.

A Quick Guide to Marine Bioinvaders, MIT Sea Grant College
    http://web.mit.edu/seagrant/bioinvade/japcrab.html
This site provides information about the Japanese Shore Crab and offers links for other information about marine bioinvaders.

 Japanese Shore Crab: Department of Marine Resource 
     http://www.state.me.us/dmr/rm/asian_shore_crab.htm
The website includes very detailed information about the crab such as description, habitat, differences between the Japanese crab and European green crab. This site shows very good images.

 A Shore thing: Undergraduate Researcher Studies Crustacean Invasion: Univ. of Delaware 
    http://ag.udel.edu/departments/communications/Publications/Outreach/Spring2001/shorething.htm
This site introduces Tallamy's graduate study about the life cycle of the Japanese shore crab. She was a senior wildlife conservation major in the College of Agriculture and Natural Resources.

Three new Exotic Species of the Chesapeake and Coastal Regions: Maryland Recreational Fisheries    
   
http://www.dnr.state.md.us/fisheries/recreational/articles/3exoticspp.html
This site provides three exotic species have been detected and identified in Maryland's coastal waters and in the lower Chesapeake: the European green crab, the Japanese shore crab, and the veined rapa whelk.

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Non-indigenous species facts: Chinese Mitten Crab, Washington Sea Grant Program 
  Link   http://www.wsg.washington.edu/outreach/mas/nis/mittencrab.html
ID Booklet: Illegal Aquatic Plants of South Carolina (Free, PDF file ): South Carolina Dept. of Natural Resources, Aquatic Nuisance Species Program  
 
Link   http://water.dnr.state.sc.us/water/envaff/aquatic/lettuce.html 
Help Prevent the Spread of Aquatic Plants and Animals (IL-IN-SG-98-1, Free): Illinois-Indiana Sea Grant 
  Link
   http://www.iisgcp.org/publication/br.htm
Fact sheet describes how exotic aquatic species are spread by boaters.  Provides easy steps boaters can take to prevent spread of exotics when transporting watercraft.  4p.
  The Ecology of the Japanese Shore Crab (Hemigrapsus sanguineus De Haan) and its Niche Relationship to the Green Crab (Carcinus maenas Linneus) along the Coast of Connecticut (Free): Sea Grant Nonindigenous Species (Sgnis) 
Link  http://sgnis.org/publicat/2mb_16.htm  
References related to Japanese Shore Crab (provided by BayBulletin Winter Volume 31, Number 1 (Creature Feature:  Japanese Shore Crab, The Bay’s Uninvited Guest, By Mac Richardson, Eelgrass Specialist)

  Link       http://www.savebay.org/aboutus/winter_01/html/creature_feature.htm   

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